Lemony Chickpea and Greens Stew with Fresh Herbs
35 min · 4 servings
This cozy one-pot stew brings together hearty chickpeas and tender greens in a fragrant, herb-bright broth. A generous squeeze of lemon and a handful of fresh parsley and dill at the end give the dish a vibrant lift that balances the warmth of cumin and garlic. It comes together in under 45 minutes and is satisfying enough to stand on its own or served alongside crusty bread.